Masa Chips, White, 5oz Bag
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While yellow corn is more popular for chips, white corn has always been prized for fresh tortillas, like the kind you'd find at the best Mexican restaurants. And those classic chips that might accompany your bottomless salsa are likely made with white corn too, and MASA White is our take, sans seed oils of course. Made with heirloom organic White Corn, they're a bit flakier and have a milder flavor than our standard chips, offset by just a dash of sea salt— adding some welcome variety to the MASA family.
Made in United States
Ingredients: Organic White Corn, 100% Grass-Fed Beef Tallow, Sea Salt
Shelf life: 3–6 months
Storage: Shelf-stable
Shipping information
Place your order before 12 pm EST, and we will ship it out the same day!